Rates

Our Rates

SeasonDatesUS$ / nightMin stays
Low SeasonMay 1st - Nov 30th (inclusive) 2,150++2 nights
High SeasonJan 16th - Apr 30th 2018 (inclusive)2,500++ 3 nights
High SeasonDec 1st - Dec 14th,
Jan 16th - Apr 30th 2019 (inclusive)
2,650++3 nights
Peak SeasonDec 15th - Jan 15th (inclusive) 7,500++7 nights

*Maximum occupancy is 14 Adults and 4 children (no exceptions).
*Guests have the exclusive use of entire villa and a choice of bedrooms.

SeasonDatesUS$ / nightMin stays
Low SeasonMay 1st - Nov 30th (inclusive) 1,900++2 nights
High SeasonJan 16th - Apr 30th 2018 (inclusive)2,500++3 nights
High SeasonDec 1st - Dec 14th,
Jan 16th - Apr 30th 2019 (inclusive)
2,325++3 nights
Peak SeasonDec 15th - Jan 15th (inclusive) 7,500++7 nights

*Maximum occupancy is 12 Adults and 2 children (no exceptions).
*Guests have the exclusive use of entire villa and a choice of bedrooms.

SeasonDatesUS$ / nightMin stays
Low SeasonMay 1st - Nov 30th (inclusive) 1,690++2 nights
High SeasonJan 16th - Apr 30th 2018 (inclusive)2,500++3 nights
High SeasonDec 1st - Dec 14th,
Jan 16th - Apr 30th 2019 (inclusive)
2,050++3 nights
Peak SeasonDec 15th - Jan 15th (inclusive) 7,500++7 nights

*Maximum occupancy is 10 Adults and 2 children (no exceptions).
*Guests have the exclusive use of entire villa and a choice of bedrooms.

SeasonDatesUS$ / nightMin stays
Low SeasonMay 1st - Nov 30th (inclusive)1,650++2 nights
High SeasonJan 16th - Apr 30th 2018 (inclusive)2,500++ 3 nights
High SeasonDec 1st - Dec 14th,
Jan 16th - Apr 30th 2019 (inclusive)
2,050++3 nights
Peak SeasonDec 15th - Jan 15th (inclusive) 7,500++7 nights

*Maximum occupancy is 8 Adults and 2 children (no exceptions).
*Guests have the exclusive use of entire villa and a choice of bedrooms.

*All rates are subject to a 7% service charge and 10% tax for a total of 17.7%

To make a general enquiry please click here

Despite being of a very high standard, the Aquila does not use a restaurant pricing system for its meals. Rather client are charged 20% in addition to grocery/market cost of food items to compensate for staff time and transport costs. For any beverages purchased, alcohol or normal, the same charges apply.